[today's hot spot] Henan food safety research team visited Weihai Ziguang to exchange food safety experience and discuss food safety construction


On June 13, the Henan food safety research team, accompanied by lizhongxiang, director of the food safety coordination office of the Shandong market supervision and Administration Bureau, visited Ziguang in Weihai. The research team was led by Wang Jianfang, deputy director of the food safety committee of the people's Government of Henan Province, member of the party and deputy director of the Henan market supervision bureau, and the heads of the food safety departments of Xuchang, Luohe and Zhumadian in Henan Province, Responsible persons of relevant departments of Weihai municipal market supervision and Administration Bureau, general manager of Weihai Ziguang Science Park Li niping, general manager of Weihai Ziguang Youjian Li Sen and other relevant departments of the company accompanied the investigation.



Food safety is a city with thousands of happy families. Weihai Ziguang has always taken food safety as the enterprise principle of "serving the people's health", resolutely implemented the "four strictest" requirements, strictly controlled the quality of products, strictly controlled the entry of products into the market, and firmly established the food safety line. It is a great responsibility and honor to promote food safety experience as a representative of the big health industry.



调研组一行参观了公司的智能化软囊车间、固体制剂车间,对公司的产品质量管控方面进行深度调研,听取公司相关负责人从企业夯实筑基,稳定产业发展基础;数字赋能,推动产业智能发展;多措并举,打响威海特色品牌三个方面的详细介绍及公司在食品安全工作上全链条管理的内容汇报,得到了调研组的高度评价。




食品安全 重中之重



      Since its establishment 26 years ago, Weihai Ziguang has always regarded product quality as the core of the enterprise and implemented the quality concept of "zero defect, zero tolerance". In terms of consolidating every detail of quality management, it is required to be extreme, focus on every grain, box and bottle of products, control every link of production, ensure that every product meets stringent production standards, and build a quality safety net to protect the health of consumers.


01.

“inspect”


Relying on strict inspection standards and internal control standards, the finished products are inspected layer by layer to effectively ensure the quality and safety of finished products.

“prove”

02.


Various quality management system certifications apply high standard operation specifications and international advanced technology to the whole process of product production and processing.

03.

“source”


We have established a whole process controllable traceability system and multiple guarantees to make consumers feel more confident about product quality.




智改数转,要中之要



In the enterprise exhibition hall, the relevant person in charge of Weihai Ziguang introduced the company's industrial layout and development direction to the research group. The research group highly recognized the company's big health industry development strategy characterized by intelligent manufacturing, and also appreciated the demonstration and leading role of the company's industrial upgrading.



In the digital wave, Weihai Ziguang led the industry development with its comprehensive digital transformation and released the "benchmarking effect". In 2019, Weihai Ziguang put forward the strategic deployment of "intelligent transformation to digital transformation". In September 2022, the enterprise relocated and transformed the park, realizing the transformation of old and new kinetic energy, completing the iterative upgrading of automation, digitization and intelligence. While doubling the production capacity to meet the rapid demand, it also promoted the quality and efficiency with intelligent production.



 In the future, Weihai Ziguang will continue to control every link of product production with the highest standards and strictest requirements, fully guard every safety pass, carefully guard product quality, and contribute "Ziguang power" to the creation of a national food safety demonstration city.

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